Bonsucro EU Production Standard

The Bonsucro EU Production Standard March 2011 has now been finalised

Bonsucro wishes to thank all those individuals and companies who have taken the time and effort to comment on the Standard.

The Bonsucro Standard is the first ever metric based Standard which measures the impact of the sustainable production of sugar cane.  In 2008, the Bonsucro established three Technical Working Groups (TWG's).  The expert are from the sugar cane producing areas and reflect a balance of interest groups and global representation.

The period of public consultation for Version 1 was 60 days (in accordance with ISEAL) and the deadline for receipt of comments was 30th April 2009.  Individuals, NGO’s, producers, farmers, small scale growers and companies took the time to comment. 

As many stakeholders as possible were encouraged to comment on the Standard and the Bonsucro embarked on a series of Stakeholder Outreach Meetings, engaging in face-to-face, field and factory meetings with producers and small-scale growers in:  Australia, Brazil, Dominican Republic, East Africa, South Africa, India, the European Union and Switzerland.  Over the same period, the same auditor conducted pilot studies using the Standard in Australia, Brazil, Dominican Republic, South Africa and India. The results of these audits gave a representative view of typical mill and field indicator values.  These values have been factored into Version 2.

The process that was adopted to develop Version 2 was as follows: TWG leaders reviewed the feedback they had received to Version 1 from three sources – public comments made via the website, input from the Stakeholder Outreach Meetings, and the results from the pilot studies.

At Bonsucro’s Annual General Meeting 4-5 November the Supervisory Board, Management Committee and TWG leaders discussed the proposed changes and approved both the content and the process that was followed.  The result was Version 2.

Over the past year, the TWG’s and Bonsucro members conducted Stakeholder Outreach Meetings on Version 1 of the Standard and using the input of the small scale producers, processing and milling and the results of the pilot studies the Bonsucro developed Version 2.

Version 2 of the Standard was then placed on this website for 60 days for public consultation.  The results from the public consultation were discussed at both theBonsucro's Management Committee and Supervisory Board and the Bonsucro Standard has now been finalised.

The Bonsucro Standard is the first ever metric based standard developed for an agricultural feedstock.

 

Official Journal of the European Union’s COMMISSION IMPLEMENTING DECISION of 19 July 2011

on the recognition of the ‘Bonsucro EU’ scheme for demonstrating compliance with the sustainability criteria under Directives 2009/28/EC and 2009/30/EC of the European Parliament.

Bonsucro is mentioned on page 81

Background to the Standard


There is an increasingly wide acceptance of the fact that all agricultural and industrial enterprises need to operate in a manner in which not just the economic but also the social and environmental factors are promoted. At the same time energy use, production efficiency, elimination of wastage and the effect on global climate change all need to be considered.

The main aim of the Bonsucro Standard is to promote measureable standards in key environmental and social impacts of sugarcane production and primary processing while recognizing the need for economic viability.

Technical Working Group


In 2008 Bonsucro established three Technical Working Groups (TWGs) to identify indicators that can be measured, which allow an assessment to be made of whether or not associated criteria are being met. Expert groups cover the three areas of:

1. Social and Labour - Maryline Guiramand Ing. Agr,MSc, MBA INSEAD
(view CV)
2. Processing and Milling - Dr Peter Rein MSc(Eng), PhD, MIChemE, C Eng, MAIChE, FSAIChE, Pr Eng
(view CV)
3. Agriculture - Peter Turner BSc
(view CV)
Chairman of the TWG's is Hari Morar of Tate & Lyle

The membership of the TWGs covers scientific and technical experts with global representation. www.bonsucro.com

Expert Groups


Agronomy

Name Title/Position Organisation Country
Dr A Bhatnagar Project Co-ordinator WWF - India
Colin Creighton Consultant & Coordinator, Managing Climate Variability Attached to Mackay Whitsunday Reef Catchments for this project Australia
Mr J Donzelli R&D Agronomy Co-ordinator Copersucar Technology Centre Brazil
Mr J Gawander CEO Sugar Research Institute of Fiji
Dr K.F. Ng Kee Kwong Director Mauritius Sugar Industry Research Institute Mauritius
Mr J Meyer Consultant -Soils and Nutrition Specialist   Ex South African sugar cane Research Institute South Africa
Mr L Schulz Farm Owner Farmer South Africa
Mr P Turner Consultant Agronomy Team Leader BSI South Africa
Dr P Weerathaworn Research and Development Director Mitr Phol sugar cane Research Center Co., Ltd Thailand


Processing & Milling

Name Title/Position Organisation Country
Royce Bishop Chair of Mackay Whitsunday Natural Resource Management Group Inc. and Consulting Project Engineer Mackay Sugar Co-Operative Australia
Simon Houghton Dodd Tate + Lyle England
Tere Johnson QC Manager & Chief Chemist Sugar Cane Growers Coop of Florida USA
Andre Elia Neto CTC  (UNICA representative) Brazil
Peter Rein Consultant and Professor Emeritus LSU England – Leader
Ramesh Ponnuswami VP Sugar Refining EID Parry Ltd India
Wirat Sangkawisit Executive Vice President - Production Mitr Phol Sugar Thailand
Dennis Walthew Knowledge Management Specialist Tongaat Hulett Sugar South Africa


Social

Name Title/Position Organisation Country
Maryline Guiramand Consultant Ec-Terra Switzerland
Marcia Azanha Ferraz Dias de Moraes Professor at  Economics Administration and Sociology Department ESALQ-USP Brazil
Iza Barbosa UNICA Brazil
Wedzerai Chiyoka Consultant South Africa
Jan Maarten Dros Solidaridad Netherlands
Stuart Kyle Workplace Accountability Global Workplace Rights Coca-Cola USA
Elio Neves President Federacao dos Empregados Rurais Assalariados  no Estado de Sao Paulo Brazil
I.S. Patil Shree Renuka Sugars India
Dr. Alice Woodhead Link Strategy Australia

 


Bonsucro EU Production Standard
(click to download the pdf)

  Bonsucro is an Associate Member of the ISEAL Alliance